1 250g pack of ARABICA from Brazil, Peru and Honduras and a touch of Robusta from Vietnam and Tanzania, always of high quality.
packages are stored perfectly for one year, if stored in a cool and dry place.
once the package has been opened it is recommended to consume it within a few weeks, to keep aromas and freshness unaltered.
in the phases preceding the packaging and sealing of our coffee, and subsequently to the phase of degassamento, the latter is worked in the atmosphere controlled and stored in an environment saturated with nitrogen, in special containers, which ensure NOT TO MODIFY in any way the FRESHNESS.
A refined blend, with beans whose origin hides the excellent goodness of this extraordinary blend, mainly Arabica: